Halloween Throwback

Back in 2011 I baked my very first vegan cake, using whole wheat pastry flour and applesauce (among other things). It was a hearty cake!! I made the peanut butter frosting using butter however (this was long before I decided to go completely dairy-free). I stumbled on these pics while I was moving photos from my phone to my computer. I had never done molded chocolate before, so that was pretty fun too!

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2 Responses to Halloween Throwback

  1. Dan says:

    I remember this! It was delicious and really cool looking!

  2. Kathy Green says:

    It looks perfect in the pan, in the oven, and especially all decorated. Peanut butter frosting sounds divine to me.